02 Packstoffe, Packmittel, Packhilfsmittel und Packmittelproduktion
02.02.11 Packmittel aus Kunststoff
02.02.11.33 Packmittel aus Kunststoff / Säcke
Packmittel aus Kunststoff / Säcke
Produktkategorie: Verbundpackstoffe auf Basis von Kunststoff
PREMIUMfresh shrink bags / Schrumpfbeutel
The ultra fine and puncture resistant PREMIUMfresh 45 shrink bags are the superior shelf life package for a diverse range of products including fresh and processed meats, ripened cheese, poultry, and fish. Its shrinking rate of up to 50% makes every packaged product visually appealing. Its advanced EVOH barrier protects products against oxygen and other gasses, which translates into longer shelf life.
PREMIUMmax bone in high abuse shrink bags / Schrumpfbeutel
The technology behind PREMIUMmax is designed for the most demanding puncture resistant conditions for a variety of applications including sharp bone-in meat packaging such as spare ribs, T-bone steaks, loin cuts, lamb shanks, while offering optimal shrink rates. PREMIUMmax makes packaging processes more efficient because it eliminates the additional use of bone guards, while the risk of high leaker rates and product recall rates are kept to a minimum.
PREMIUMflow is an EVOH based 9-Layer shrink film for any type of Flow Pack machine (Flow-vac, Flow-bag), dedicated for shrink film applications, and especially designed for upholding our PREMIUMPACK quality under very fast production rates and cycle times. The film is quickly formed on the machine and then vacuumed, sealed and shrunk around the product on a following automatic or semi-automatic vacuum belt machine.
PREMIUMcook shrink bags are suitable for Cook-In Strip and Cook-in Ship application for meats like hams, meats and other deli meat products where prolongation of shelf life is required PREMIUMcook was designed to offer a shrink bag for cooking and shipping which eliminates the repackaging process and reduces labor costs. It can either be used as a Cook-In Ship Bag to protect products up to the POS or as a Cook-In Strip Bag for in-plant processing. The unique composition of our material and high shrink rates help to minimize drip and weight loss during the cooking process which helps to present the product in an attractive, glossy way.
Produktkategorie: Packmittel aus Kunststoff / Beutel
PREMIUMfresh 75 shrink bags for cured products
The durability, transparency, and high gloss of PREMIUMfresh 75 is the optimal shrink packaging for sharp-edged products, such as bacon, whole chicken or chicken in pieces with bones. PREMIUMfresh 75 is also a great ageing bag for beef and veal. The food industry particularly appreciates PREMIUMfresh 75 as a packaging option for safe shipping.
PREMIUMPACK is the Fresh Food Packaging Producer of 9-Layer High-Barrier Shrink Bag Material. Austrian made and globally distributed, we help protect fresh foods taste, appearance and shelf life for a better consumer experience.